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Château de l’Eclair

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“Le Bucher”

The smallest of the Beaujolais Crus with a total surface area of barely 250 hectares, Chénas is a majestic wine. At Château de l’Éclair, we like to take our time to craft and mature it. It is bottled in the summer following the harvest, after 10 months in our cellars. Patience!  

“Pierres Dorées”

Our “Pierres Dorées” (golden stone) white Beaujolais gets its name from the area of Southern Beaujolais that is its cradle that some people call “Tuscan Beaujolais”. A cuvée that is emblematic of the estate, Beaujolais Blanc has long been part of our history. This wine, so often unexpected because it is so rare, opens out…

AOP Beaujolais Villages «“Courtieux”»

Here is a wine crafted using grapes from vines that grow on a slope of over 30 %. Grassed and partially worked in terraces, the grapes from this enclave are harvested quite late. The symbol of heroic vinegrowing and tending, this wine is the expression of the challenge of working the slopes. Cut through by…

“La Réserve”

The prodigious inventor and former owner of Château de l’Eclair, Victor Vermorel, left us an invaluable legacy. In 1891, the estate included an area called ‘La Réserve’ that he worked himself. This ‘Réserve’, which he regarded as a demonstration plot, was used to put into “practice methods that were recognised as being good and that…

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The winemaker
Château de l’Eclair
Château de l’Eclair

Michael Larras et Amandine Piret

  Creating refined and modern wines in the heart of the Beaujolais region: contemporary wines. Our innovative spirit and that of our predecessors who put their stamp on the history of Château de l’Éclair shines through. Today, we work 20 hectares (49 acres) of vineyards planted with Gamay, Chardonnay, Muscat and Gamaret. Our vineyards are…

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